Frittata is a great way of creating a simple but tasty meal from eggs and a selection of vegetables, particularly leftovers. This Greek version is delicious cut into wedges and...

Cannelloni can be tricky to make but this sausage version is ready rolled! Use good quality pork sausages to ensure the best flavour. This recipe uses a can of white...

Butter chicken is a favourite Indian dish that can be cooked in advance and left for up to two days until you want to eat it. Delicious served with basmati...

For a distinctive dish with plenty of flavour, this beef and noodle dish is easy to make and suits a family meal or party. ...

This is a simple dessert to make for a BBQ or after dinner dessert, with a digestive base, sliced strawberries, lots of whipped cream and strawberry jam glaze. ...

This is a great way to liven up the flavour of white fish. Sea bass gives a nice earthy taste but any white fish will do for this recipe. ...

By straining the yogurt and roasting the garlic you can give this traditional Greek dip a really authentic flavour. ...

This soup is packed full of flavour and the addition of fresh lemon juice prior to serving intensifies the taste. ...

This dish takes a bit of work but changes a fish dish into something special, either to entertain guests or to bring a different spin to a piece of halibut....

This is a rustic Spanish baked pasta dish which is perfect for simple family supper full of flavour and also economical to make. ...

Peanut butter, honey, chilli and fresh ginger simmer with chicken stock to make a delicious sauce for Asian noodles. ...

If you like strong flavours, this is a great dish for you. Typical Italian fare, this is a recipe for those who enjoy distinctive tastes with their pasta. ...